Newman’s Abattoir is an independent, family run business that has been providing animal slaughter and abattoir services to private and commercial customer throughout Hampshire and surrounding areas for many years.

Our abattoir services include cattle, sheep and pig slaughter and meat distribution, providing you with the highest quality meat through a combination of dedicated craftsmanship and adherence to all current hygiene regulations. We are fully EC approved with a fully implemented HACCP plan and ABM Abattoir standard certification.

We are very proud of the outstanding reputation that we have built over the years, and it is no surprise that many of our customers come to us following word-of-mouth recommendation.

Why many choose Newman’s Abattoir?

  • Independent, family run slaughterhouse
  • Private and commercial customers welcome
  • Highest quality meat products
  • Supplying over 150 butchers and Smithfield Market
  • Strict code of practice
  • Full adherence to hygiene regulations
  • All animals are treated as humanely as possible
  • Outstanding reputation

Newman’s Abattoir serves more than 300 farmers covering:

  • Surrey
  • Hampshire
  • Berkshire
  • West Sussex
  • Isle of Wight

As well as serving over 300 farmers in Hampshire and the surrounding areas, we also supply more than 150 butcher’s shops and retail outlets with top quality meat.